Hospitality
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Pierwsza rata 1 250,00 AUDDługość kursu 12 m-cy
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Pierwsza rata 2 550,00 AUDDługość kursu 9 m-cy
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Pierwsza rata 2 675,00 AUDDługość kursu 6 m-cy<p style="text-align:justify;"><strong>Available in Ashmore Campus and Woolloongabba Campus</strong></p> <p style="text-align:justify;">This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. This qualification provides a pathway to work in various kitchen settings, such as restaurants, hotels, clubs, pubs, cafes, cafeterias, and coffee shops. Individuals may enter this course with limited or no vocational experience and without a lower level qualification. However, it is strongly recommended that individuals undertake lower level qualifications, and/ or gain industry experience prior to entering the qualification.</p> Dowiedz się więcej
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Pierwsza rata 9 435,00 AUDDługość kursu 12 m-cy<p style="text-align:justify;">This qualification is designed for people wanting to work as a commercial cook in various kitchen settings, such as restaurants, hotels, clubs, pubs, cafes, cafeterias and coffee shops.</p> <p style="text-align:justify;"> </p> <p style="text-align:justify;">This nationally recognised qualification will help you develop a wide range of supervisory and team leading skills to operate independently or with limited guidance from others and use discretion to solve non-routine problems.</p> Dowiedz się więcej
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Pierwsza rata 12 000,00 AUDDługość kursu 24 m-cy<p style="margin-top:0px;margin-bottom:15px;font-size:16px;color:#333333;font-family:Poppins, sans-serif;">Certificate IV in Commercial Cookery:</p> <p style="margin-top:0px;margin-bottom:15px;font-size:16px;color:#333333;font-family:Poppins, sans-serif;">This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.</p> <p style="margin-top:0px;margin-bottom:15px;font-size:16px;color:#333333;font-family:Poppins, sans-serif;">To achieve this qualification, you must have completed mandatory 200 hours of work placement. requirement for this qualification as per course training package.</p> <p style="margin-top:0px;margin-bottom:15px;font-size:16px;color:#333333;font-family:Poppins, sans-serif;">Diploma of Hospitality Management:</p> <p style="margin-top:0px;margin-bottom:15px;font-size:16px;color:#333333;font-family:Poppins, sans-serif;">This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.</p> <p style="margin-top:0px;margin-bottom:15px;font-size:16px;color:#333333;font-family:Poppins, sans-serif;">This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops.</p> <p style="margin-top:0px;margin-bottom:15px;font-size:16px;color:#333333;font-family:Poppins, sans-serif;">This qualification allows for multiskilling and for specialisation in accommodation services, cookery, food and beverage and gaming.</p> Dowiedz się więcej
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Pierwsza rata 1 750,00 AUDDługość kursu 18 m-cy<p style="text-align:justify;">This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities. This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops.</p> <p style="text-align:justify;"><strong>Potential career:</strong></p> <ul> <li>Espresso coffee machine operator </li> <li>Food and beverage attendant </li> <li>Function host and attendant </li> <li>Guest service agent and housekeeper </li> <li>Restaurant host, bar attendant and waiter</li> </ul> <p style="text-align:justify;"><strong>Skills you will be developing:</strong></p> <ul> <li style="text-align:justify;">Communicating with others and promoting participative workplace practice</li> <li style="text-align:justify;">Developing solutions to new and emerging issues</li> <li style="text-align:justify;">Contributing to the development of other team members</li> <li style="text-align:justify;">Working under supervision and completing assigned tasks</li> <li style="text-align:justify;">Applying risk management processes to hospitality operations</li> <li style="text-align:justify;">Encouraging creative and innovative workplace solutions</li> <li style="text-align:justify;">Developing personal hospitality skill and participating in team work activities</li> <li style="text-align:justify;">Developing practical hospitality skills to ensure high standards of customer service</li> <li style="text-align:justify;">Managing own time and priorities taking responsibility as required by work role and ensuring all organisational policies and procedures are adhered to</li> <li style="text-align:justify;">Assisting others to acquire new knowledge and skills to improve team and individual performance</li> <li style="text-align:justify;">Using electronic communication devices and processes such as internet, intranet, email to produce written correspondence and reports</li> </ul> Dowiedz się więcej
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Pierwsza rata 7 125,00 AUDDługość kursu 12 m-cy<p style="text-align:justify;">If you are a people-person, there is a great hospitality career waiting for you. This course is ideal for those who are already working in hospitality or wish to work in the Hospitality industry and want to move up to a lower management or supervisory role, or perhaps you want to start a new career in hospitality.</p> <p style="text-align:justify;"> </p> <p style="text-align:justify;">The Diploma of Hospitality will teach you the skills required to thrive in the hospitality industry and combines practical skills with contextualised business and management knowledge. This course offers you a scope for career progression that goes well beyond the hospitality industry. You will learn about a broad range of managerial skills needed to coordinate hospitality operations. You will learn to operate independently, have responsibility for others and make a range of operational business decisions.</p> <p style="text-align:justify;"> </p> <p style="text-align:justify;">This course is also offered as a 'fast track' program and will be delivered intensively over a shorter duration for the March and September intakes at Western Sydney Region Baulkham Hills and Kingswood colleges.</p> Dowiedz się więcej
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Pierwsza rata 3 150,00 AUDDługość kursu 24 m-cy
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Pierwsza rata 2 790,00 AUDDługość kursu 3 m-cy<p style="text-align:justify;">The Barista @ BROWNS course has been developed to better meet the needs of students who want to increase their chances of employment and improve their intercultural competence and English Language skills.</p> <p style="text-align:justify;">This course is ideal for international students on Student and Working Holiday visas who intend to improve their language and workplace skills to a point where they can function effectively as baristas and thus sustain themselves during their temporary visit to Australia or while studying full-time.</p> <p style="text-align:justify;">Visitor visa holders are welcome to join this course, however they are not eligible to work in Australia.</p> <p style="text-align:justify;">Course Description:</p> <ul><li style="text-align:justify;">30 hours per week: 20 hours of hospitality-specific English including 3 hours of focused research and group work, and 10 hours of practical training in: <ul><li>SITXFSA001 – Use hygienic practice for food safety</li> <li>SITHFAB005 – Prepare and serve espresso coffee</li> <li>SITHFAB002 – Provide responsible service of alcohol</li> </ul></li> <li style="text-align:justify;">Specialist BaristaBoost Training in cold pour coffee, tray service and tea preparation.</li> <li style="text-align:justify;">Receive a Statement of Attainment for the above three competencies from the Tourism, Travel and Hospitality training package which are nationally recognised under the Australian Qualifications Framework.</li> <li style="text-align:justify;">BROWNS Barista uniform provided</li> <li style="text-align:justify;">Develop skills to become more employable in the Australian hospitality industry</li> <li style="text-align:justify;">Develop hospitality-specific English language vocabulary</li> <li style="text-align:justify;">Responsible Service of Alcohol included</li> </ul> Dowiedz się więcej
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Pierwsza rata 6 985,00 AUDDługość kursu 24 m-cy<p style="text-align:justify;">The hospitality industry is one of the fastest growing industries in Australia and one of the biggest sources of employment growth.</p> <p style="text-align:justify;"> </p> <p style="text-align:justify;">This qualification will enhance your skills when operating at senior levels where it is needed to use substantial industry knowledge and wide-ranging, specialised managerial skills. Combining practical experience (gained in the Certificate III in Commercial Cookery) and business and management knowledge (gained through the Advanced Diploma units) this double qualification will provide you with a complete set of skills for a successful career pathway to work in any sector of the hospitality industry. Your future career role may include a senior manager in a large organisation or a small business owner.</p> Dowiedz się więcej